02.03.24

This morning’s breakfast, goats cheese, oat cakes and fruit leather.  The triangle oat cakes have some elderflower cheese in them.

Breakfast was supposed to be chicken eggs from my flock with mushrooms and Spring greens (cleavers, dead white/purple nettle and primrose leaves) but I needed to get out before the farm shop and one of the local refill shops shuts and I ran out of time.

My youngest son and I go out with the dog to the local churchyard for a short forage.  We return with some cleavers, garlic mustard, dead white nettle, violets and common primrose.  My wife returns with local honey from one of the farms and animal feed shops.  She then proceeds to make me honey granola bars with apple, pumpkin seeds, hazelnut and walnut.